just published on the blog
Cacao Adaptogenic and Sarsaparilla-Infused Coffee Recipe
1 cup of coffee
1 shot of espresso
1/4 cup of almond milk
1 T cacao adaptogenic
2-3 oz. sarsaparilla syrup
1 cup of coffee
1 shot of espresso
1/4 cup of almond milk
1 T cacao adaptogenic
2-3 oz. sarsaparilla syrup